Campbell's Vegetable Soup, 26.25 oz

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Campbell's Vegetable Soup, 26.25 oz

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Item Description

Campbell's Vegetable Soup is an easy way to get one of your daily vegetable servings. Vegetables are essential for a balanced diet. In addition to providing a full serving of vegetables, each serving of this great-tasting soup is also 100 calories per serving, low fat, an excellent source of vitamin A and low in cholesterol.

Campbell's Vegetable Soup:
  • Family size
  • Less sodium
  • With natural sea salt added
  • Good source of fiber
  • Excellent source of vitamin A
  • Low cholesterol

Ingredients

Beef Stock, Potatoes, Carrots, Enriched Macaroni Product (Wheat Flour, Egg White Solids, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn, Peas, Green Beans, High Fructose Corn Syrup, Tomato Paste, Onions, Celery, Contains Less Than 2% of The Following Ingredients: Modified Food Starch, Salt, Cabbage, Yeast Extract, Monosodium Glutamate, Hydrolyzed Yeast Protein, Celery Leaves, Beef Fat, Onion Powder, Dehydrated Garlic, Disodium Inosinate, Disodium Guanylate, Dextrose, Oleoresin Paprika, Spice, Parsley, Curry Powder (Spices Including Turmeric).

Specifications

More Information
Model No.: 01024

Nutrition Facts

Nutrition Facts
Serving Size 120 ml
Servings Per Container 6
Amount Per Serving
Calories 100
Calories from Fat 5
% Daily Value*
Total Fat 0.5 G 1
Saturated Fat 0.5 G
3
Trans Fat 0 G
Cholesterol 5 Mg 2
Sodium 890 Mg 37
Total Carbohydrate 20 G 7
Dietary Fiber 3 G
12
Sugars 7 G
Protein 4 G
Vitamin A 60
Vitamin C 0
Calcium 2

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

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