Cacique Pork Chorizo, 10 oz

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Cacique Pork Chorizo, 10 oz

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Item Description

  • Pork salivary glands, lymph nodes, cheek, and tongue
  • U.S. inspected and passed by the Department of Agriculture
  • Supreme tradition
  • Ingredients

    Pork [Salivary Glands, Lymph Nodes, Fat (Cheeks)], Chorizo Seasoning (Paprika, Salt, Spices, Mustard, Garlic Powder), Vinegar, Textured Soy Flour, Sodium Nitrite


    Model No.: 20501
    Shipping Weight (in pounds): 8.0
    Product in Inches (L x W x H): 8.75 x 6.7 x 5.1
    Walmart No.: 009031578

    Nutrition Facts

    Nutrition Facts
    Serving Size 75 G
    Servings Per Container 4
    Amount Per Serving
    Calories 260
    Calories from Fat 210
    % Daily Value*
    Total Fat 24 G 36
    Saturated Fat 12 G
    Cholesterol 100 Mg 33
    Sodium 580 Mg 24
    Total Carbohydrate 3 G 1
    Dietary Fiber 3 G
    Sugars 0 G
    Protein 10 G
    Vitamin A 0
    Vitamin C 2
    Calcium 2

    (-) Information is currently not available for this nutrient.

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

    ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

    Calories: 2,000 2,500
    Total Fat Less than 65g 80g
    Sat. Fat Less than 20g 25g
    Cholesterol Less than 300mg 300mg
    Sodium Less than 2400mg 2400mg
    Potassium 3500mg 3500mg
    Total Carbohydrate 300mg 375mg
    Dietary Fiber 25mg 30mg

    Calories per gram:

    Fat 9·Carbohydrate 4·Protein 4

    Customer Product Reviews



    • Safe handling instructions: this product was prepared From inspected &passed meat And/or poultry. Some food products may contain bacteriathat could cause illness if the product is mishandled or cookedimproperly. For your protection, follow these safe handlinginstructions: keep refrigerated or frozen. Thaw in refrigerator ormicrowave. Keep raw meat & poultry separate From other foods. Washworking surfaces (including cutting boards), utensils & hands aftertouching raw meat or poultry. Cook thoroughly. Keep hot foods hot.Refrigerate leftovers immediately or discard keep refrigerated. Removecasing before cooking. Cook before eating


    While we strive to obtain accurate product information, we cannot guarantee or ensure the accuracy, completeness or timeliness of any product information. We recommend that you do not solely rely on the information presented on this website and that you always read labels, warnings, and directions and other information provided with the product before using or consuming a product. If you have specific nutrition or dietary concerns or questions about a product, or for additional information, please consult the product's label and/or contact the manufacturer directly. assumes no liability for inaccuracies or misstatements about products.