Bite-Size Desserts: Creating Mini Sweet Treats, from Cupcakes and Cobblers to Custards and Cookies

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Hardcover, John Wiley & Sons, 2009, ISBN13 9780470226971, ISBN10 0470226978

About this item

The ultimate collection of mini desserts from a master baker

Now you can enjoy all of the flavor of full-size portions without any of the guilt. Bite-size desserts make everybody happy. Renowned pastry chef Carole Bloom shows you how to create unforgettable mini dessertsthe ideal sweet treats for people who always ask for "just a teeny tiny slice" as well as partygoers who want to splurge on two or even three different bite-size delights.

Treat yourself to a wide assortment of small sweetsincluding cakes, cupcakes, scones, shortcakes, muffins, pastries, tartlets, turnovers, galettes, cobblers, crips, custards, mousses, puddings, cookies, ice creams, and sorbets. You'll get detailed, easy-to-follow recipe instructions as well as tips on serving mini desserts for parties. Bite-Size Desserts is packed with tiny treasures guaranteed to delight your family and friends.

Specifications

Publisher: Houghton Mifflin Harcourt Publishing Company
Publish Date: Mar 27, 2009
ISBN-13: 9780470226971
ISBN-10: 0470226978
Format: Hardcover
Number of Pages: 208
Written in: ENG
Shipping Weight (in pounds): 1.82
Product in Inches (L x W x H): 8.25 x 9.0 x 1.25
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