About this item
Eating gluten-free pasta does not mean sacrificing taste, texture and nutrition anymore. Bionaturae carefully developed Bionaturae Organic Gluten Free Fusilli to cook al dente and closely match the flavor and nutritional content of wheat pasta. Bianaturae gluten-free pasta will satisfy your dietary needs while bringing pleasure to your table in the spirit of Italian dining tradition.
Bionaturae Organic Gluten Free Fusilli:
- Tastes like traditional pasta with no need to rinse
- USDA organic
- Made with rice, potato and soy
Organic Rice Flour, Organic Rice Starch, Organic Potato Starch, Organic Soy Flour. Contains Soy
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|Multi Pack Indicator:||No|
|Shipping Weight (in pounds):||0.82|
|Product in Inches (L x W x H):||2.3 x 4.8 x 9.15|
|Assembled in Country of Origin:||USA|
|Origin of Components:||USA|
|Amount Per Serving|
|Calories From Fat||10|
|% Daily Value|
|Total Fat 1 G||2|
|Saturated Fat 0 G||0|
|Trans Fat 0 G|
|Cholesterol 0 Mg||0|
|Sodium 0 Mg||0|
|Total Carboydrate 42 G||14|
|Dietary Fiber 2 G||8|
|Sugars 1 G|
|Protein 5 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
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