Similar items in stock
$2.00 Was $2.50Save $0.50
Betty Crocker? White Chip Macadamia Nut Cookie Mix 14 oz. Pouch
Customers also viewed these products
About this item
About this item
Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
Get a head start on delicious homemade white chip macadamia nut cookies with Betty Crocker Cookie Mix.
Homemade Cookies in 20 Minutes, Makes 2-1/2 Dozen--2 Inch Cookies, Kosher Dairy, Kosher Dairy
Warning Text: Do not eat raw cookie dough.
Ingredients: Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Brown Sugar, White Confectionary Chips (Sugar, Hydrogenated Palm Kernel and Palm Oil, Nonfat Dry Milk, Milk, Soy Lecithin, Artificial Flavor), Sugar, Macadamia Nuts, Corn Syrup, Partially Hydrogenated Soybean and/or Cottonseed Oil, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Safflower Oil, Color Added.
Instructions: You Will Need: 1/3 cup butter, margarine or spread*, softened (not melted); 1 egg. Soften Butter for Perfect Cookies: Let butter soften at room temperature for 45-60 minutes, or microwave for 10-15 seconds until softened. Time to Bake! 1. Heat your oven to 375F (or 350F for dark or nonstick cookie sheet). In a medium bowl, stir Cookie Mix, softened butter and egg until soft dough forms. 2. Drop dough by rounded teaspoonfuls 2 inches apart on an ungreased cookie sheet. For 1-1/2 dozen larger cookies, drop dough by rounded tablespoonfuls. 3. Bake as directed below or until edges are light golden brown. Let cool 1 minute before removing from cookie sheet. To prepare with vegetable oil, make dough using 1/4 cup oil, 1 tablespoon water and 1 egg. Place cookies on a wire rack to cool completely. Allow cookie sheet to cool between batches. Store in airtight container. Bake Time: For regular cookies, bake 9-11 minutes. For large cookies, bake 10-12 minutes. High Altitude (3500-6500 ft): Stir 1 Tbsp. all-purpose flour into dry cookie mix. Bake regular cookies 8-10 min. and large cookies 9-11 min. *Spread should have at least 65% vegetable oil.
Explore this item
|Food Form:||STAND UP BAG|
|Nutrient Content Claims:||Kosher|
|Food Allergen Statements:||Contains wheat, macadamia, milk, soy; may contain egg, cashews and pecans ingredients.|
|Flavor:||WHITE CHIP MACADAMIA NUT|
|Assembled Product Dimensions (L x W x H):||1.50 x 5.75 x 8.25 Inches|
|Amount Per Serving|
|Calories From Fat||20|
|% Daily Value|
|Total Fat 2.5||4|
|Saturated Fat 1 G||5|
|Trans Fat 0 G|
|Cholesterol 0 Mg||8|
|Sodium 120 Mg||5|
|Potassium 25 Mg||1|
|Total Carbohydrate 20 G||7|
|Dietary Fiber 0 G||0|
|Sugars 12 G|
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
Calories per gram:
Fat 9•Carbohydrate 4•Protein 4
Ask a question
If you would like to share feedback with us about pricing, delivery or other customer service issues, please contact customer service directly.
Questions will be checked against our question guidelines and posted within five to seven business days.
You can get them in the store or online as I doby Plott2/26/2016Was this answer helpful? (0) (0)Was this answer helpful?
I think most WalMart stores have it but only this time of year and they usually sell out quick.by JM6111/24/2015Was this answer helpful? (1) (0)Was this answer helpful?