Annie Chun's Hot and Sour Soup is a convenient way to enjoy this classic Chinese soup dish. Made with all-natural ingredients, Annie Chun soup contains no preservatives or MSG. This hot and sour soup is a low-fat dish with a spicy and tangy flavor. Annie Chun's Hot and Sour Soup is made with cooked hokkien noodles, Asian bok choy and shiitake mushrooms. This Chinese hot and sour soup can be conveniently prepared in two minutes.
Noodles: Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid, Beta Carotene. Soup Base: Chicken Base (Organic Chicken Base (Chicken Meat & Natural Juices, Salt, Evaporated Cane Juice, Maltodextrin, Natural Flavor, Onion*, Potato Starch, Garlic*, Spices*), Water, Ginger, Yeast Extract, Shiitake Mushroom Extract*), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic*, Sugar, Spices, Tamarind, Natural Flavor), Onion*, Spices*, Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Vinegar, Lactic Acid), Water, Evaporated Cane Juice, Lemon Peel*, Ginger*, Yeast Extract. Toppings: Scallion*, Maltodextrin, Bok Choy (Chinese Mustard)*, Deep-Fried Tofu*, Red Pepper*, Shiitake Mushroom*, Guar Gum. *Dehydrated. Product Manufactured In A Facility That Uses Peanuts.
|Multi Pack Indicator:||No|
|Shipping Weight (in pounds):||0.67|
|Product in Inches (L x W x H):||2.85 x 5.75 x 6.0|
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