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Book Information
The following content was provided by the publisher.
Published in conjunction with Bayless's 26-part cooking series of the same name, "Mexico One Plate at a Time" is the author's most user-friendly cookbook yet. America's foremost authority on Mexican cooking focuses on classic Mexican dishes in more than 120 recipes that offer an unparalleled introduction to an ever-popular and adaptable cuisine. 32 pages of color photos; 120 black-and-white photos. (Global Cuisine)
Specifications
| Author: | Bayless, Rick |
| With: | Bayless, Deann Groen |
| With: | Brownson, Jeanmarie |
| Publisher: | Simon & Schuster |
| Publish Date: | Oct 2000 |
| ISBN-13: | 9780684841861 |
| ISBN-10: | 068484186X |
| Format: | Hardcover |
| Number of Pages: | 374 |
| Shipping Weight (in pounds): | 2.65 |
| Product in Inches (L x W x H): | 7.78 x 1.27 x 9.58 |
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