About this item
A sumptuous cookbook that traces the history, heritage, and distinct flavors of regional African-American cooking includes memories and literary passages intended to honor the Tuskegee Institute, as well as more than two hundred recipes for traditional Southern dishes. Reprint.
- The African-American Heritage Cookbook was a Literary Guild Selection
- First time in paperback
- Includes more than 200 recipes for beverages, appetizers, entrees, side dishes, breads, and desserts
|Publisher:||Kensington Publishing Corporation|
|Publish Date:||Jan 01, 2005|
|Number of Pages:||224|
|Shipping Weight (in pounds):||1.05|
|Product in Inches (L x W x H):||0.7 x 9.4 x 8.2|
Ask a question
If you would like to share feedback with us about pricing, delivery or other customer service issues, please contact customer service directly.
Walmart does not sponsor, recommend or endorse any third party product or service, or any customer ideas or advice.
Questions will be checked against our question guidelines and posted within five to seven business days.