About this item
The ultimate cookbook for preparing and cooking meatballs is now revised, updated and expanded with full color photos throughout, helping bring unrivaled variety and flavor to meatball dishes.
Originally published in 2009, the "Meatball Cookbook Bible" has since been the go-to guide for meatball lovers and meat-savvy chefs. Now, this exceptional collection is revised to focus on the best of the best--the utmost variety of most-loved meatball dishes accompanied by full color photos. Recipes range from sauces, soups and side dishes to main courses, desserts and vegetarian and vegan meatballs. The book even features meatballs that star in dishes from around the world, including China, Hungary and the Caribbean. Transform your most basic meatball into an elegant hors d'oeuvre or BBQ-style home delight with the tried and true recipes found here.
|Publisher:||Cider Mill Press Book Publishers, LLC|
|Publish Date:||May 27, 2014|
|Number of Pages:||264|
|Shipping Weight (in pounds):||2.0|
|Product in Inches (L x W x H):||8.0 x 9.25 x 0.75|
Be the first to review this item. Share your rating and review so that other customers can decide if this is the right item for them.
Ask a question
If you would like to share feedback with us about pricing, delivery or other customer service issues, please contact customer service directly.
Walmart does not sponsor, recommend or endorse any third party product or service, or any customer ideas or advice.
Questions will be checked against our question guidelines and posted within five to seven business days.