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Book Information
The following content was provided by the publisher.
Introduces modern-day readers to the traditional art of cast iron cookery, featuring a variety of dishes that include Southern specialties, Cajun cuisine, and Tex-Mex delights to create culinary comfort food for any cook.
Specifications
| Author: | Barr, Tracy |
| Publisher: | John Wiley & Sons Inc |
| Publish Date: | Oct 2003 |
| ISBN-13: | 9780764537141 |
| ISBN-10: | 0764537148 |
| Format: | Paperback |
| Number of Pages: | 360 |
| Shipping Weight (in pounds): | 1.17 |
| Product in Inches (L x W x H): | 7.38 x 0.78 x 9.24 |
| Walmart No.: | 764537148 |
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