30-Minute Meals 2

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30-Minute Meals 2

Format:  Paperback,

192 pages

Publisher: Natl Book Network

Publish Date: Jun 2003

ISBN-13: 9781891105104

ISBN-10: 1891105108

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Book Information

The following content was provided by the publisher.
New collection of recipes, many featured on her popular show on the Food Network, capture the fun of home-cooking.
By popular demand, fans of Ray have requested the recipes in this new collection. As always, the dishes are easy to make, economical and perfect for busy families. 8 full-color photos.

Specifications

Publisher: Natl Book Network
Publish Date: Jun 2003
ISBN-13: 9781891105104
ISBN-10: 1891105108
Format: Paperback
Number of Pages: 192
Shipping Weight (in pounds): 1.3
Product in Inches (L x W x H): 7.0 x 10.0 x 0.75

About the author

Biography of Ray, Rachael

Rachel Ray was born in Glens Falls, New York on August 25, 1968. While a buyer at the gourmet market Cowan & Lobel, she taught a course in which she showed how to make meals in less than thirty minutes. These 30 Minute Meals classes eventually lead to her first cookbook 30 Minute Meals in 1999 and her first Food Network contract in 2001. She has written numerous cookbooks including Comfort Foods, 30-Minute Meals 2, Rachael Ray 2, 4, 6, 8: Great Meals for Couples or Crowds, Rachael Ray's Look + Cook, The Book of Burger, and My Year in Meals.

Her 30 Minute Meals television show received a Daytime Emmy Award for Outstanding Service Show in 2006. In September 2006, The Rachael Ray Show premiered as a daytime talk show and received the Daytime Emmy Award for Outstanding Talk Show/Entertainment in 2008. With the help of Bill Clinton, she launched the Yumo-O! Organization in 2007 to help combat childhood hunger and to educate children and families on healthy eating.

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