Gifts from the Kitchen: 100 Irresistible Homemade Presents for Every Occasion

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Gifts from the Kitchen: 100 Irresistible Homemade Presents for Every Occasion

Format:  Hardcover,

175 pages

Publisher: Natl Book Network

Publish Date: Sep 2011

ISBN-13: 9781906868574

ISBN-10: 1906868573

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The following content was provided by the publisher.
With a huge variety of imaginative recipes for every season and occasion, from Turkish delight, Chinese fortune cookies, and macarons, to herbal teas, pesto, and summer berry vodka, there is sure to be something for everyone in this beautiful new book. Whether you want to celebrate a holiday or birthday, a wedding, welcome someone into their new home or just to say thank you, Annie's inventive ideas will inspire homemade gifts that are filled with love and originality.


Publisher: Natl Book Network
Publish Date: Sep 2011
ISBN-13: 9781906868574
ISBN-10: 1906868573
Format: Hardcover
Number of Pages: 175
Shipping Weight (in pounds): 1.92
Product in Inches (L x W x H): 8.5 x 9.75 x 1.0


Review by Library Journal (2011-10-15)

This lovely homemade gift book is organized by seasons and celebrations. Many recipes take advantage of fresh seasonal ingredients or are perfect for holidays. Each item is beautifully illustrated, with packaging or serving ideas. Recipes include beverages, candies, cookies, cakes, nut mixes, and preserves. Rigg (Macarons: Chic & Delicious French Treats) is a London-based food writer and stylist, and some recipes have a British feel with a twist. Lemon Curd has been enhanced with passion fruit, and Red Currant Curd will make a delicious and distinctive companion.

One of the most striking photos is of Love Heart Sugar Cubes, tiny hearts formed in pastel shades and perfect for tea, shower favors, or a special birthday. A chapter on celebrations provides holiday ideas and includes a Divali Cashew and Almond Barfi and Christmas Date and Ginger Cakes. An excellent resource for ambitious cooks; the book itself will make a great gift.

-Melissa Stearns, Franklin Pierce Univ. Lib., Rindge, NH

(c) Copyright 2011. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

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