P.F. Chang's Home Menu Orange Chicken, 22 oz


P.F. Chang's Home Menu Orange Chicken, 22 oz

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Item Description

  • Chicken breast meat, water, corn starch
  • With a spicy orange sauce, carrots, water chestnuts and edamame
  • Meals for 2
  • Inspected for wholesomeness by the U.S. Department of Agriculture


Fully Cooked Crispy Battered Chicken Breast Meat [Chicken Breast Meat, Water, Corn Starch, Potato Starch, Soy Sauce (Water, Soybeans, Wheat, Salt), Tapioca Maltodextrin, Sodium Phosphate, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Egg White Powder, Ginger, Xanthan Gum, Fully Cooked In Vegetable Oil [Soybean Oil, Canola Oil)], Water Chestnuts, Edamame Soybeans, Soy Sauce (Water, Soybeans, Wheat, Salt), Canola Oil, Tomato Paste, Garlic, Ginger, Corn Starch, Distilled Vinegar, Chili Paste (Red Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum), Orange Peel, Hydrogenated Soybean Oil, Oyster Flavored Sauce [Water, Sugar, Salt, Oyster Extractives (Oysters, Water, Salt), Modified Corn Starch, Caramel Color], Natural Flavor.


More Information
Model No.: 07807
Walmart No.: 009191296

Nutrition Facts

Nutrition Facts
Serving Size 312 G
Servings Per Container 2
Amount Per Serving
Calories 450
Calories from Fat 140
% Daily Value*
Total Fat 16 G 25
Saturated Fat 2.5 G
Trans Fat 0 G
Cholesterol 35 Mg 12
Sodium 1030 Mg 43
Total Carbohydrate 61 G 20
Dietary Fiber 4 G
Sugars 27 G
Protein 19 G
Vitamin A 60
Vitamin C 10
Calcium 6

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4


  • Keep frozen. Cook thoroughly. How To prepare this divine dish: forfood safety And quality, follow these cooking directions: for the besthome dining experience, P.F. chang's(r) expert chefs highly recommendfollowing stove top instead Of microwave directions. Stove top: 1.pour contents Of bag into 12-inch nonstick skillet. 2. cover And cookover medium-high heat, stirring occasionally, 12 minutes or untilsauce thickens And creates a glaze, And all Ingredients are pipinghot. Product should be cooked To 165f. microwave: pour contents Of baginto 2-quart microwave-safe casserole. Microwave uncovered at high 9to 12 minutes for high power microwave ovens (1000 To 1300 watts) or13 To 18 minutes for low power microwave ovens (700 To 900 watts) oruntil all Ingredients are piping hot, stirring once halfway through.Product should be cooked To 165f. microwave ovens vary; adjust timesas needed. Casserole may be hot after microwaving. Do not microwave inbag. Keep frozen until ready To use. Refrigerate or discard leftovers.Do not refreeze.


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