750 Best Muffin Recipes: Everything from Breakfast Classics to Gluten-Free, Vegan & Coffeehouse Favorites

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750 Best Muffin Recipes: Everything from Breakfast Classics to Gluten-Free, Vegan & Coffeehouse Favorites

Format:  Paperback,

512 pages

Publisher: Firefly Books Ltd

Publish Date: Oct 2010

ISBN-13: 9780778802495

ISBN-10: 0778802493

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The definitive collection of nutritious, imaginative and delicious muffin recipes.

"750 Best Muffin Recipes" offers a tremendous number of recipes that deliver a wide array of flavors and options for any home chef.

Expert baker Camilla Saulsbury goes well beyond just variations of blueberry and bran muffins. There are nine chapters of innovative recipes: Muffin classics Good morning muffins Decadent coffeehouse muffins Lunch and supper muffins Farmer's market muffins Global muffins Superfood muffins Gluten-free muffins Vegan muffins

All the recipes are fresh and enticing -- clearly as much fun to make as they are to serve or eat. Here is just a sampling: Pumpkin-spice Mocha Stone-ground cornmeal Lemon-lime yogurt Whole wheat applesauce Sweet potato marmalade Maple bacon Cheese grits Peanut butter chocolate chunk Antipasto Pumpernickel Scallion, cranberry and horseradish Wine country grape Vidallia onion Maple-dried blueberry spelt Collard greens and garlic

Home cooks will find a wealth of useful baking tips and techniques with clear instructions and simple steps for every recipe. This is the kind of cookbook that both beginners and experienced bakers will use endlessly.

Specifications

Publisher: Firefly Books Ltd
Publish Date: Oct 2010
ISBN-13: 9780778802495
ISBN-10: 0778802493
Format: Paperback
Number of Pages: 512
Shipping Weight (in pounds): 2.15
Product in Inches (L x W x H): 7.0 x 10.0 x 1.5
Walmart No.: 9780778802495

Book description

The definitive collection of nutritious, imaginative and delicious muffin recipes.

750 Best Muffin Recipes offers a tremendous number of recipes that deliver a wide array of flavors and options for any home chef.

Expert baker Camilla Saulsbury goes well beyond just variations of blueberry and bran muffins. There are nine chapters of innovative recipes:

  • Muffin classics
  • Good morning muffins
  • Decadent coffeehouse muffins
  • Lunch and supper muffins
  • Farmer's market muffins
  • Global muffins
  • Super food muffins
  • Gluten-free muffins
  • Vegan muffins

All the recipes are fresh and enticing -- clearly as much fun to make as they are to serve or eat. Here is just a sampling:

  • Pumpkin-spice
  • Mocha
  • Stone-ground cornmeal
  • Lemon-lime yogurt
  • Whole wheat applesauce
  • Sweet potato marmalade
  • Maple bacon
  • Cheese grits
  • Peanut butter chocolate chunk
  • Antipasto
  • Pumpernickel
  • Scallion, cranberry and horseradish
  • Wine country grape
  • Vidallia onion
  • Maple-dried blueberry spelt
  • Collard greens and garlic

Home cooks will find a wealth of useful baking tips and techniques with clear instructions and simple steps for every recipe. This is the kind of cookbook that both beginners and experienced bakers will use endlessly.

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