Country Cooking: 175 Fun and Flavorful Recipes for Breakfast, Lunch, and Dinner

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Country Cooking: 175 Fun and Flavorful Recipes for Breakfast, Lunch, and Dinner

Format:  Paperback,

186 pages

Publisher: Skyhorse Publishing

Publish Date: Apr 2010

ISBN-13: 9781616080396

ISBN-10: 1616080396

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The following content was provided by the publisher.
Donald G. Lewis s love of food began with his roots. He remembers pickingberries for his mother to prepare special cobbler, and his grandmother churning butter while he sat on her porch swing. His love of those tastes led him to acareer creating gourmet creations for customers locally in Texas and nationwide.His recipes re?ect a sensibility that is time-tested, a love of fresh ingredients, anda creative spirit that allows him to add modern taste to traditional down-home?avor. Featuring recipes for every course of the meal, with an emphasis on spectacular desserts, Country Cooking brings the tastes of country to your table andwill have your loved ones asking for them again and again.

Specifications

Author:
Publisher: Skyhorse Publishing
Publish Date: Apr 2010
ISBN-13: 9781616080396
ISBN-10: 1616080396
Format: Paperback
Number of Pages: 186
Shipping Weight (in pounds): 0.58
Product in Inches (L x W x H): 5.1 x 0.69 x 8.0

Book description

Donald G. Lewis’s love of food began with his roots. He remembers pickingberries for his mother to prepare special cobbler, and his grandmother churning butter while he sat on her porch swing. His love of those tastes led him to acareer creating gourmet creations for customers locally in Texas and nationwide. His recipes reect a sensibility that is time-tested, a love of fresh ingredients, anda creative spirit that allows him to add modern taste to traditional down-homeavor. Featuring recipes for every course of the meal, with an emphasis on spectacular desserts, Country Cooking brings the tastes of country to your table andwill have your loved ones asking for them again and again.

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