Cafe Degas Cookbook

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Walmart #: 9781589807662
Cafe Degas Cookbook
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Hardcover, Pelican Publishing Company, 2010, ISBN13 9781589807662, ISBN10 1589807669

About this item

"A pecan tree shoots through a hole in the roof of the porch where we dine. . . . The food woos you into a Degas mood." -Southern Living When it comes to French bistro fare, Cafe Degas offers the creme de la creme. Nestled in a historic neighborhood, under the oaks of Esplanade Avenue, the renowned establishment provides guests with a true New Orleans experience, away from the French Quarter. An inviting atmosphere upon arrival and an outdoor courtyard lends it an open feel. Eclectic, yet elegant, Cafe Degas possesses a certain flair that sets it apart from other restaurants in the city, making it a favorite among locals and visitors alike. The pleasant ambiance of Cafe Degas allows diners to enjoy the exceptional cuisine offered on the menu. This beautifully illustrated collection of recipes presents a sampling of the restaurant's best creations. Selections include such appetizers as La Gratinee d'Oignons (Onion Soup) and Steamed Degas Mussels while the main dishes range from Scallops with Smoked Tomato Butter and Crawfish Remoulade to Chicken Basquaise. The cookbook also contains a section on savory desserts and refreshing cocktails. Whether a professional chef or an amateur cook, readers can attempt an extravagant main course or a simple appetizer-amuses-bouche-perfect for a Sunday brunch. Along with exceptional artwork from owner Jacques Soulas, appetite-inducing photographs offer a hint of the flavors and aroma emanating from each delicious dish. ABOUT THE AUTHOR Journalist Troy Gilbert is a longtime patron of Cafe Degas. He has contributed articles to several publications, including Food Network Magazine, Gambit Weekly, New Orleans CityBusiness, Louisiana Sportsman, and Sailing World, and his work was nominated for a Southam Award on two separate occasions, which is the highest award for sailing-related writing. An avid sailor, Gilbert serves on the board of directors for the Friends of West End and the New Orleans Yacht Club. He lives in New Orleans, Louisiana.

About this item

"A pecan tree shoots through a hole in the roof of the porch where we dine. . . . The food woos you into a Degas mood." -Southern Living When it comes to French bistro fare, Cafe Degas offers the creme de la creme. Nestled in a historic neighborhood, under the oaks of Esplanade Avenue, the renowned establishment provides guests with a true New Orleans experience, away from the French Quarter. An inviting atmosphere upon arrival and an outdoor courtyard lends it an open feel. Eclectic, yet elegant, Cafe Degas possesses a certain flair that sets it apart from other restaurants in the city, making it a favorite among locals and visitors alike. The pleasant ambiance of Cafe Degas allows diners to enjoy the exceptional cuisine offered on the menu. This beautifully illustrated collection of recipes presents a sampling of the restaurant's best creations. Selections include such appetizers as La Gratinee d'Oignons (Onion Soup) and Steamed Degas Mussels while the main dishes range from Scallops with Smoked Tomato Butter and Crawfish Remoulade to Chicken Basquaise. The cookbook also contains a section on savory desserts and refreshing cocktails. Whether a professional chef or an amateur cook, readers can attempt an extravagant main course or a simple appetizer-amuses-bouche-perfect for a Sunday brunch. Along with exceptional artwork from owner Jacques Soulas, appetite-inducing photographs offer a hint of the flavors and aroma emanating from each delicious dish. ABOUT THE AUTHOR Journalist Troy Gilbert is a longtime patron of Cafe Degas. He has contributed articles to several publications, including Food Network Magazine, Gambit Weekly, New Orleans CityBusiness, Louisiana Sportsman, and Sailing World, and his work was nominated for a Southam Award on two separate occasions, which is the highest award for sailing-related writing. An avid sailor, Gilbert serves on the board of directors for the Friends of West End and the New Orleans Yacht Club. He lives in New Orleans, Louisiana.

Specifications

Publisher: Pelican Pub Co Inc
Publish Date: Feb 2011
ISBN-13: 9781589807662
ISBN-10: 1589807669
Format: Hardcover
Number of Pages: 175
Shipping Weight (in pounds): 1.75
Product in Inches (L x W x H): 8.25 x 9.75 x 0.75
Walmart No.: 9781589807662
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