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Introducing the American Diabetes Association's first all-in-one food book, a combination of nutrition guideline, menu planner, and cookbook. Readers will learn how to shop, plan nutritious meals, and cook low-fat and healthy foods. "The Diabetes Food and Nutrition Bible" is divided into three sections: Meal Planning, Healthy Shopping (for fruits, vegetables, protein, etc.), and Recipes (using the ingredients from the previous section). Helpful sidebars throughout the text will offer helpful cooking and nutrition tips.
| Author: | Warshaw, Hope S. |
| Author: | Webb, Robyn |
| Author: | Warshaw Hope |
| Publisher: | Pgw |
| Publish Date: | Jun 2001 |
| ISBN-13: | 9781580400374 |
| ISBN-10: | 158040037X |
| Format: | Paperback |
| Number of Pages: | 324 |
| Shipping Weight (in pounds): | 1.29 |
| Product in Inches (L x W x H): | 7.02 x 0.74 x 9.98 |
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