About this item
With a reduced trim size but an identical interior, this lavishly illustrated, stunningly designed, and gorgeously photographed masterpiece takes you inside the head of maverick restaurateur Heston Blumenthal. Separated into three sections (History; Recipes; Science), the book chronicles Blumenthals improbable rise to fame and, for the first time, offers a mouth-watering and eye-popping selection of recipes from his award-winning restaurant. He also explains the science behind his culinary masterpieces, the technology and implements that make his alchemical dishes come to life. Designed by acclaimed artist Dave McKeanand filled with photographs by Dominic Daviesthis artfully rendered celebration of one of the worlds most innovative and renowned chefs is a foodies dream.
|Publish Date:||Oct 13, 2009|
|Number of Pages:||532|
|Shipping Weight (in pounds):||5.75|
|Product in Inches (L x W x H):||11.0 x 9.5 x 1.5|
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