Healthy Bread in Five Minutes a Day: 100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients

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From the authors of the groundbreaking, hugely popular \"Artisan Bread in Five Minutes a Day\" comes a new cookbook filled with quick and easy recipes for healthy bread Their first book was called \"stupendous,\" \"genius,\" and \"the holy grail of bread making.\" Now, in their much-anticipated second book,
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About this item

Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.
From the authors of the groundbreaking, hugely popular "Artisan Bread in Five Minutes a Day" comes a new cookbook filled with quick and easy recipes for healthy bread

Their first book was called "stupendous," "genius," and "the holy grail of bread making." Now, in their much-anticipated second book, Jeff Hertzberg, M.D., and Zoe Francois have taken their super-fast method and adapted it for the health-conscious baker, focusing on whole grains and other healthier ingredients.

The method is still quick and simple, producing professional-quality results with each warm, fragrant, hearty loaf. In just five minutes a day of active preparation time, you can create delectable, healthy treats such as 100% Whole Wheat Bread, Whole Grain Garlic Knots with Olive Oil and Parsley, Black-and-White Braided Pumpernickel and Rye Loaf, Black Pepper Focaccia, Pumpkin Pie Brioche, Chocolate Tangerine Bars, and a variety of gluten-free breads. About a dozen of the recipes are 100% whole grain.

"Healthy Bread in Five Minutes a Day" will show you that there "is" time enough for home-baked bread, and that it can be part of a healthy diet. Calling all bread lovers: Whether you are looking for more whole grains, watching your weight, trying to reduce your cholesterol, or just care about what goes into your body, this book is a must-have.

Jeff Hertzberg and Zoe Francois met while taking care of their toddlers at a kids' music class, and co-authored their first book, "Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking" in 2007. The book became a bestseller, with rave reviews in the New York Times, Associated Press, the Arizona Republic, and other media all over the United States, Canada, and Europe. They've demonstrated their revolutionary stored-dough method on television in San Francisco, Chicago, Minneapolis, Baltimore, Pittsburgh, Atlanta, Tampa, and Phoenix.

About this item

Important Made in USA Origin Disclaimer: For certain items sold by Walmart on Walmart.com, the displayed country of origin information may not be accurate or consistent with manufacturer information. For updated, accurate country of origin data, it is recommended that you rely on product packaging or manufacturer information.

From the authors of the groundbreaking, hugely popular "Artisan Bread in Five Minutes a Day" comes a new cookbook filled with quick and easy recipes for healthy bread

Their first book was called "stupendous," "genius," and "the holy grail of bread making." Now, in their much-anticipated second book, Jeff Hertzberg, M.D., and Zoe Francois have taken their super-fast method and adapted it for the health-conscious baker, focusing on whole grains and other healthier ingredients.

The method is still quick and simple, producing professional-quality results with each warm, fragrant, hearty loaf. In just five minutes a day of active preparation time, you can create delectable, healthy treats such as 100% Whole Wheat Bread, Whole Grain Garlic Knots with Olive Oil and Parsley, Black-and-White Braided Pumpernickel and Rye Loaf, Black Pepper Focaccia, Pumpkin Pie Brioche, Chocolate Tangerine Bars, and a variety of gluten-free breads. About a dozen of the recipes are 100% whole grain.

"Healthy Bread in Five Minutes a Day" will show you that there "is" time enough for home-baked bread, and that it can be part of a healthy diet. Calling all bread lovers: Whether you are looking for more whole grains, watching your weight, trying to reduce your cholesterol, or just care about what goes into your body, this book is a must-have.

Jeff Hertzberg and Zoe Francois met while taking care of their toddlers at a kids' music class, and co-authored their first book, "Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking" in 2007. The book became a bestseller, with rave reviews in the New York Times, Associated Press, the Arizona Republic, and other media all over the United States, Canada, and Europe. They've demonstrated their revolutionary stored-dough method on television in San Francisco, Chicago, Minneapolis, Baltimore, Pittsburgh, Atlanta, Tampa, and Phoenix.

Specifications

Contributed by: Luinenburg, Mark
Publisher: St Martins Pr
Publish Date: Oct 2009
ISBN-13: 9780312545529
ISBN-10: 0312545525
Format: Hardcover
Number of Pages: 324
Shipping Weight (in pounds): 1.95
Product in Inches (L x W x H): 7.5 x 9.0 x 1.25
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Very Easy Banana Bread Recipe
8/11/2010

Customer review by Orchidgal

5.0 stars 8/11/2010 by Orchidgal
by Orchidgal

Enjoyed the baking experience, the bread was good and the recipe easy to follow. I am anxious to try the Oatmeal Bread. I have enjoyed reading all the recipes, learning the new technique and eager to try others.

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Orchidgal
South Florida
Would recommend to a friend? Yes
Age:65 or older
Ownership:1 week or less
Gender:Female
Usage:Every day

Customer Reviews | 4 reviews | 5 out of 5

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