Lakeland English Plain Muffins, 24 oz

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Lakeland English Plain Muffins, 24 oz

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Item Description

Lakeland bakers have been making the finest baked goods in the upper Midwest since 1906. We bake our English muffins on a special griddle to give them a porous texture for perfect toasting.

  • Enriched bleached flour, water, yeast

Ingredients

Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Degerminated Yellow Corn Meal, Contains Less Than 2% of The Following: Distilled Vinegar, Salt, Potato Flour, Leavening (Sodium Acid Pyrophosphate), Dextrose, Calcium Propionate & Potassium Sorbate (Preservatives), Vital Wheat Gluten, Soybean Oil, Monocalcium Phosphate, Calcium Sulfate, Fumaric Acid, Ammonium Sulfate. Contains: Wheat.

Specifications

More Information
Model No.: 00394
Walmart No.: 008186851

Nutrition Facts

Nutrition Facts
Serving Size 58 G
Servings Per Container 12
Amount Per Serving
Calories 120
Calories from Fat 5
% Daily Value*
Total Fat 1 G 1
Saturated Fat 0 G
0
Trans Fat 0 G
Cholesterol 0 Mg 0
Sodium 330 Mg 14
Total Carbohydrate 25 G 8
Dietary Fiber <1 G
4
Sugars 1 G
Protein 4 G
Vitamin A 0
Vitamin C 0
Calcium 10
Thiamin 20
Riboflavin 10
Niacin 10
Folic Acid 15

(-) Information is currently not available for this nutrient.

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:**

** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI's that are specified for the intended group provided by the FDA.

Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Potassium 3500mg 3500mg
Total Carbohydrate 300mg 375mg
Dietary Fiber 25mg 30mg

Calories per gram:

Fat 9·Carbohydrate 4·Protein 4

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