Williams-Sonoma Essentials of Baking: Recipes and Techniques for Succcessful Home Baking

  • Share this:
Share with a friend
Sign into your email account to send this page to a friend:
Outlook or Apple Mail
or other default program
Walmart Gift Card
Put the fun of shopping in their hands with Walmart Gift Cards! Ship to Home or Send via email.
Advertisement
Advertisement

Williams-Sonoma Essentials of Baking: Recipes and Techniques for Succcessful Home Baking

Format:  Hardcover,

320 pages

Edition: Revised

Publisher: Oxmoor House

Publish Date: Oct 2008

ISBN-13: 9780848732585

ISBN-10: 0848732588

Buy from Walmart

Shipping & Pickup
Online
$23.03

In stock for:

  • Store information not available.

 Buy from Marketplace

Shipping & Additional Information

Book Information

The following content was provided by the publisher.
This information-packed volume opens with detailed descriptions of equipment--both the basics and tools for the more ambitious baker. All the standard baking ingredients are then explained, along with helpful tips on how to work with them. A handful of fundamental baking techniques follows, each one presented in an illuminating series of step-by-step photographs and text.

Next come eight chapters filled with more than 130 recipes, ranging from everyday baking powder biscuits to celebratory layer cakes to elegant custard-filled eclairs. Each chapter introduction includes such information as how to choose the right baking pan, how ingredients work together, and what problems might arise and how to solve them. Some chapter openers also feature step-by-step photographs and text that explain techniques specific to the subject at hand, such as how to knead bread dough, how to frost a cake, or how to fold puff pastry. Many individual recipes include invaluable instructional photographs as well.

A collection of favorite sauces, fillings, frostings, and glazes and a glossary complete this indispensable volume, leaving the reader fully prepared to heat up the oven and begin baking.

Specifications

:
:
:
Publisher: Oxmoor House
Publish Date: Oct 2008
ISBN-13: 9780848732585
ISBN-10: 0848732588
Format: Hardcover
Number of Pages: 320
Shipping Weight (in pounds): 3.7
Product in Inches (L x W x H): 9.75 x 10.5 x 1.25

Book description

This information-packed volume opens with detailed descriptions of equipment‚Äîboth the basics and tools for the more ambitious baker. All the standard baking ingredients are then explained, along with helpful tips on how to work with them. A handful of fundamental baking techniques follows, each one presented in an illuminating series of step-by-step photographs and text. Next come eight chapters filled with more than 130 recipes, ranging from everyday baking powder biscuits to celebratory layer cakes to elegant custard-filled v©clairs.

Each chapter introduction includes such information as how to choose the right baking pan, how ingredients work together, and what problems might arise and how to solve them. Some chapter openers also feature step-by-step photographs and text that explain techniques specific to the subject at hand, such as how to knead bread dough, how to frost a cake, or how to fold puff pastry. Many individual recipes include invaluable instructional photographs as well. A collection of favorite sauces, fillings, frostings, and glazes and a glossary complete this indispensable volume, leaving the reader fully prepared to heat up the oven and begin baking.

Customer Product Reviews

 

Gifting Plans

Financing Offers

Make the most of your shopping experience with the Walmart® MasterCard® or Walmart Credit Card.

Save $25 when you open a Walmart® Credit Card and spend $75 today.*

*Offer subject to credit approval

Learn More or Apply Now

No Payments + No Interest if Paid in Full in 6 Months!
Enjoy no payments for 6 months. You'll have 6 months with no payments, and no interest if paid in full within 6 months on orders over $250. Otherwise, interest will be charged from the original date of purchase. Bill Me Later is the quick, easy, secure way to buy online without using your credit card. Simply select Bill Me Later at checkout. Subject to credit approval.

See Terms