Grills & Accessories

300 sq in cooking surface

18-burger capacity

27,000 total BTUs

260 sq. in. primary cooking area

Weather-resistant side shelves

Porcelain-enameled, steel-top lid and base

160-sq. in. cooking area

Porcelain-enameled base and lid

Push-button igniter

Primary cooking area: 240 sq in

25,000 BTUs

1 aluminized stainless steel bar burner

283 sq. inches of cooking area

Electronic spark ignition

Features: -Stainless steel lid.-272 Square inch cooking surface (16 burgers).-130 Square inch warming surface.-Locking lid for safe portability.-Porcelain coated cooking grid.-Push button ignition.-CSA certified. Specifications: -1 Main burner 12,000 BTU's. Assembly Instructions: -Assembly required.…

Compact gas-powered grill for hassle-free transport

Molded handle

Red travel band

3 sq ft cooking area

13-burger capacity

Cooking power: 3.52 kW

The Char-Broil Stainless Steel Gas Tabletop Grill is a dependable grill that's perfect for the making a few quick burgers in the kitchen or grilling a full meal out on a family camping trip! This portable unit boasts 200 square inches of cooking space and handy features like an e…

351 sq in of usable cooking surface

5.5-quart water pan

Heat-resistant wooden side and handles

Features: -Cooker.-Analog thermometer.-Two independently-controlled burner rings eliminate cold spots and increase cooking options.-Perfect for tailgating or camping. Includes: -Includes a 17" (165 sq. inch) stainless paella pan with hi-temp red painted handles. Specifications: -34,000 BTU porc…

The Hotspot Large Yakitori Grill is an attractive Japanese-style tabletop grill that delivers 144 square inches of cooking space. A rectangular design with two chambers for charcoal allows you to create different temperature zones for different foods, or fill them uniformly for a consistent grill…

Primary cooking surface measures 300 sq in

Warming area measures 153 sq in

27,000 BTUs

Primary cooking surface measures 399 sq in

Warming area measures 159 sq in

20,000 BTUs

243 sq inch of cooking area

12-burger capacity

Vented lid and base for optimum air flow